All you need to know was that this was deeeeeeelicious and so quick and easy to prepare. It literally took me 15 minutes to prep and 15 minutes to cook. I’m currently doing intermittent fasting where I am fasting 16 hours a day and have a 8 hour window where I eat. My dinner time…
Peppermint Hot Chocolate
Adding good ‘ol peppermint to Hot Chocolate gives it an instant holiday twist. The holiday season is the perfect time to indulge in not just hearty, home cooking but speciality drinks too. What is better than bundling up in your robe next to your beautifully lit tree with a warm cup of steamy, creamy hot…
Spiked Mulled Apple Cider
Cheers to Happy Holidays!!! Ingredients: 1 gallon Apple cider 3 Granny Smith apples 1 orange 1/2 cup of fresh cranberries 1 tablespoon allspice berries 7 cinnamon sticks 1/2 cup sugar 1 cup of apple brandy Instructions: 1. Combine all ingredients in stockpot or crockpot except for the brandy and bring to boil. 2. Switch from…
Quinoa with Tomato and Zucchini
Qunioa is bad ass. This is one of those healthy grains that you should always use to replace rice or noodles. It is easy to cook and can be paired with pretty much anything. Read the 27 Science-Backed Health Benefits of Quinoa. Here’s to the recipe… Ingredients 1 cup uncooked quinoa 1 tbs olive oil 3 gloves,…
Pesto Lasagna Rolls
The first time I ever had lasagna rolls was at Olive Garden. I absolutely loved them. I honestly thought it would be something hard to make, but it wasn’t at all. I really enjoyed preparing this recipe. I am proud of myself for being able to craft together lasagna rolls which in the end meant…
Roasted Peppers Stuffed with Yellow Squash and Rice
This was a great recipe. I enjoyed adding squash to this. If you read my previous posts like Quinoa & Brown Rice Stuffed Peppers, Pep it up!, Stuffed Eggplant | La Dolce Vita, and more you will see I love recipes with peppers, stuffed peppers, or just something stuffed, lol. Eating clean never has to be boring. Most of…
Lentil Rice Curry
Let’s talk about Lentils. If you are a vegan or vegetarian you are probably familiar with your legumes, beans, and the like. Lentils are also referred to as an “edible pulse.” They are packed with nutrition as they are high in protein and high in fiber. Lentils are also quick and easy to cook compared…
Mediterranean Torta
This was soooo good. I was skeptical at first when I thought about the combination of ingredients, but it definitely worked well. This is one of those quick and easy meals that you can throw together after work. The textures are awesome here. I loved the crunch from the french onions but the mediterranean taste really…
Quinoa with Roasted Vegetables
I love quinoa so this Quinoa with Roasted Vegetables hit the spot. I also found a new easy way to eat vegetables or to include with meals. I really like roasting. It’s quick and easy and doesnt fry away or boil over the nutrients that the veggies are intended to give you. This recipe though was…
Spring Vegetable Ragout
This dish is so awesome. It is light and refreshing- perfect for spring finally arriving! What I love most about this dish is it is colorful. Eating a variety of colorful food provides vitamins, minerals, and antioxidants to nourish your body that can’t be replicated in a supplement. Different colored foods play different roles in the…
Eggplant Rolls
This a delicious, but I wish I had a grill as it suggest and that my eggplant had been bigger. In the future for this recipe it will be better to have a large size eggplant so you can roll it without fear of breaking the eggplant slices. Nonetheless, this was delicious. I am a huge…
Four-Pepper Black Bean Fajitas
I love tacos and if you have been following my blog you know I love cooking with peppers. This Four-Pepper Black Bean Fajitas recipe is simple and not time-consuming. It only required cooking peppers and onions and blending the ingredients for the black bean. I have actually made this before a long time ago, but…
Tangee Taught U 